First recorded food-borne outbreak of gastroenteritis caused by enteroinvasive Escherichia coli serotype O8:H19 in Thailand

Okada, Kazuhisa; Roobthaisong, Amonrattana; Nakkarach, Atchareeya; Hearn, Suthida Muangnoicharoen; Saenharn, Adirek; Naksen, Lalada; Doung-Ngern, Pawinee; Okada, Pilailuk Akkapaiboon; Iida, Tetsuya

doi:https://doi.org/10.1007/s10096-024-05024-1

First recorded food-borne outbreak of gastroenteritis caused by enteroinvasive Escherichia coli serotype O8:H19 in Thailand

Okada, Kazuhisa; Roobthaisong, Amonrattana; Nakkarach, Atchareeya et al.

European Journal of Clinical Microbiology and Infectious Diseases, 2024

Number of Access:503（2025-08-16 00:38 Counts）

Identifier to cite or link to this item: https://hdl.handle.net/11094/100319

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Title	First recorded food-borne outbreak of gastroenteritis caused by enteroinvasive Escherichia coli serotype O8:H19 in Thailand
Creator	NRID 1000040420434 1000040420434 ORCID 0000-0002-1225-7933 0000-0002-1225-7933 researchmap permalink Okada_K Okada_K Scopus Author ID 35741209000 35741209000 CreatorName Okada, Kazuhisa
	CreatorName Roobthaisong, Amonrattana
	CreatorName Nakkarach, Atchareeya
	CreatorName Hearn, Suthida Muangnoicharoen
	CreatorName Saenharn, Adirek
	CreatorName Naksen, Lalada
	CreatorName Doung-Ngern, Pawinee
	CreatorName Okada, Pilailuk Akkapaiboon
	NRID 1000090221746 1000090221746 researchmap permalink iidatetsuya iidatetsuya Scopus Author ID 7402683497 7402683497 CreatorName Iida, Tetsuya
Subject	enteroinvasive Escherichia coli
	Escherichia coli O8:H19
	food-borne outbreak
	Gastroenteritis
	ipaH gene
	whole-genome sequencing
Description	The version of record of this article, first published in European Journal of Clinical Microbiology and Infectious Diseases, is available online at Publisher’s website: https://doi.org/10.1007/s10096-024-05024-1.
Abstract	An enteroinvasive Escherichia coli (EIEC) outbreak affecting 154 individuals was identified among attendees at a wedding in Loei Province, Thailand. The median time to symptom onset was 18 h (range: 7–72 h). The epidemiological evidence suggested that larb-neua-dib (spicy minced raw beef salad) was the probable source of the outbreak. The O8:H19 isolates identified in this study closely resemble the O8:H19 strains from the United States and the United Kingdom, but not the O96:H19 strains from Europe. This is the first EIEC outbreak documented in Thailand. Complexities in identifying EIEC contribute to its underreporting.
Publisher	Springer Science and Business Media Deutschland GmbH
Source Title	European Journal of Clinical Microbiology and Infectious Diseases
Date of Issued	2024-12-24
Language	English
Handle URL	https://hdl.handle.net/11094/100319
PISSN	09349723
eISSN	14354373
Relation.isIdenticalTo	DOI (Publisher Version) https://doi.org/10.1007/s10096-024-05024-1
Access Rights	open access
CopyRight	This article is licensed under a Creative Commons Attribution 4.0 International License.
oaire:version	Version of Record
Category	学術雑誌論文 Journal Article

Resource Type	journal article
Local Type	Journal Article
DCTERMS.bibliographicCitation	European Journal of Clinical Microbiology and Infectious Diseases. 2024
DC.title	First recorded food-borne outbreak of gastroenteritis caused by enteroinvasive Escherichia coli serotype O8:H19 in Thailand
DC.creator	Okada, Kazuhisa
	Roobthaisong, Amonrattana
	Nakkarach, Atchareeya
	Hearn, Suthida Muangnoicharoen
	Saenharn, Adirek
	Naksen, Lalada
	Doung-Ngern, Pawinee
	Okada, Pilailuk Akkapaiboon
	Iida, Tetsuya
DC.publisher	Springer Science and Business Media Deutschland GmbH
DC.language' scheme='DCTERMS.RFC1766	English
DCTERMS.issued' scheme='DCTERMS.W3CDTF	2024-12-24
DC.identifier	https://doi.org/10.1007/s10096-024-05024-1
DC.subject	enteroinvasive Escherichia coli
	Escherichia coli O8:H19
	food-borne outbreak
	Gastroenteritis
	ipaH gene
	whole-genome sequencing
DC.description	The version of record of this article, first published in European Journal of Clinical Microbiology and Infectious Diseases, is available online at Publisher’s website: https://doi.org/10.1007/s10096-024-05024-1.
DCTERMS.abstract	An enteroinvasive Escherichia coli (EIEC) outbreak affecting 154 individuals was identified among attendees at a wedding in Loei Province, Thailand. The median time to symptom onset was 18 h (range: 7–72 h). The epidemiological evidence suggested that larb-neua-dib (spicy minced raw beef salad) was the probable source of the outbreak. The O8:H19 isolates identified in this study closely resemble the O8:H19 strains from the United States and the United Kingdom, but not the O96:H19 strains from Europe. This is the first EIEC outbreak documented in Thailand. Complexities in identifying EIEC contribute to its underreporting.
DC.rights	This article is licensed under a Creative Commons Attribution 4.0 International License.
DC.format	100319
citation_title	First recorded food-borne outbreak of gastroenteritis caused by enteroinvasive Escherichia coli serotype O8:H19 in Thailand
citation_author	Okada, Kazuhisa
	Roobthaisong, Amonrattana
	Nakkarach, Atchareeya
	Hearn, Suthida Muangnoicharoen
	Saenharn, Adirek
	Naksen, Lalada
	Doung-Ngern, Pawinee
	Okada, Pilailuk Akkapaiboon
	Iida, Tetsuya
citation_publisher	Springer Science and Business Media Deutschland GmbH
citation_language	English
citation_date	2024-12-24
citation_journal_title	European Journal of Clinical Microbiology and Infectious Diseases
citation_doi	https://doi.org/10.1007/s10096-024-05024-1
citation_public_url	https://hdl.handle.net/11094/100319

First recorded food-borne outbreak of gastroenteritis caused by enteroinvasive Escherichia coli serotype O8:H19 in Thailand

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