Identifier to cite or link to this item: https://doi.org/10.18910/93070

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Title	COVID-19流行とフードテックの浸透に伴う食に関する行動変化と気づきの関連の分析
	Analysis of the association between behavior changes and awareness related to foods, in the aftermath of the COVID-19 outbreak and food tech diffusion
	COVID 19　リュウコウ　ト　フードテック　ノ　シントウ　ニ　トモナウ　ショク　ニ　カンスル　コウドウ　ヘンカ　ト　キヅキ　ノ　カンレン　ノ　ブンセキ
Creator	NRID 1000050509932 1000050509932 researchmap permalink read0123510 read0123510 Scopus Author ID 23486135100 23486135100 CreatorName 村上, 道夫 ; Murakami, Michio
	CreatorName 岡根谷, 実里 ; Okaneya, Misato
	CreatorName 山脇, 功次 ; Yamawaki, Koji
	NRID 1000000347212 1000000347212 CreatorName 後藤, あや ; Goto, Aya
	NRID 1000010551129 1000010551129 CreatorName 岡部, 聡子 ; Okabe, Satoko
Publisher	大阪大学社会技術共創研究センター
	Osaka University Research Center on Ethical, Legal and Social Issues
Source Title	ELSI NOTE
Volume (Issue)	32
Page	1-60
Date of Issued	2023-10-30
Language	Japanese
Handle URL	https://hdl.handle.net/11094/93070
DOI	https://doi.org/10.18910/93070
Access Rights	open access
oaire:version	Version of Record
Category	紀要論文 Departmental Bulletin Paper
	ELSI NOTE No.32

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